Wednesday, June 30, 2010

A good day for cobbler

I picked blackberries this morning.  Lots of them.  Some are in the freezer already.  More are going to be made into cobbler later.  Here are a couple of cobbler options....

Not sure which one I'm going to do yet.  I've made Grammie's recipe many, many, many times.  It's pretty standard dessert fare around here.  I'd like to try Amber's cuppa, cuppa, cuppa.  I may just have to go get some more berries.  There are still plenty for the taking if you don't mind a few briers.  Long sleeves, long pants, and closed shoes required!

2 comments:

Amber Benton said...

It was such fun! We were a couple of early birds getting berries before the birds did. I didn't make it back out because it never really did dry off.

Islandsparrow said...

Like you, I've made the Grammie version before - usually with rhubarb - but never the buttermilk one. Let me know how it turns out.

My girl gets home tonight!